12 (5.15 oz) Milky Way candy bars, cut into small pieces
1 can sweetened condensed milk
3 qts milk
1 (5.5 oz) can of chocolate syrup
Combine candy and sweetened condensed milk in a large saucepan;
heat over low heat, stirring constantly. until candy melts. Cool,
stirring occasionally. Add about 1 quart of the milk to the candy
mixture; Beat until well blended. Pour mixture into freezer can of a
1 gallon ice cream freezer; Stir in the chocolate syrup and add
enough milk to fill the container up to four inches from the top.
Freeze according to freezer manufacturer's directions
