Platter Dip

• 1st layer:  1 can refried beans and 1 package taco seasoning mixed together and spread on a large platter.
• 2nd layer:  2 mashed avocados, 1/2 Tablespoon lemon juice, 1/2 teaspoon chili powder, 1/2 teaspoon salt, 3-4 Tablespoons mayonnaise, 4 oz. can diced green chilies. Mix together and spread on top of beans.
• 3rd layer:  1 small carton sour cream (low fat is not as good as regular sour cream)
• 4th layer:  chopped green onion
• 5th layer:  shredded cheddar cheese
• 6th layer:  chopped tomatoes
• I like to add a 7th layer:  sliced black olives

This makes 2 dinner plates or one very large platter.

This recipe from Pat Brown in Kansas E-mail

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