MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Hot German Salad
Categories: Salads, Mcdougall
Yield: 6 servings
-formatted by S.Grabowski
10 Cooked and sliced potatoes
1 Chopped onion
1/4 c Water
2 tb Whole wheat flour
1 tb Honey
1 ts Soy sauce
1/2 ts Celery seed
1 ds Pepper
3/4 c Water
1/2 c Vinegar
In a large pot, saute the onion in 1/4 cup water over medium heat
until tender and beginning to brown. Stir in flour, honey, soy
sauce, and celery seed. Mix well until smooth. Stir in water and
vinegar. Heat to boiling, stirring constantly. Add potatoes
stirring carefully. Heat through. Serve hot.
Helpful hints: To cook potatoes, wash, remove skins, cut into large
chunks. Cook in a small amount of boiling water until tender, about
30 minutes. Drain. Cool lightly and slice thinly.
From the Mcdougall Plan
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