Recipes from friends    

Taco Pie

1 package   croissants	1 pound ground hamburger
1 nine inch pie tin	1 packet taco seasoning
shredded cheese (taco seasoned cheese or cheddar)	shredded lettuce (optional)
diced tomatoes (optional)	sour cream (optional)
chopped onion (optional)	salsa (optional)

Preheat oven to 450°.  Brown ground hamburger and drain.  Lay croissants across the bottom of the pie tin.  Place a layer of hamburger over them.  Then a layer of shredded cheese over the meat and another layer of meat, and another of cheese.  Bake pie for 8-12 minutes.  Garnish with tomatoes, lettuce, onions, sour cream, and salsa. This recipe was submitted by Megan Leathers 

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Rice Krispy Chicken

4 boneless, skinless chicken*	2 cups rice krispies
1 or 2 eggs	1 teaspoon garlic powder

Mix eggs and garlic powder in a bowl.  Fill a gallon size ziploc bag rice krispies (about half full).  Dip chicken into egg mixture, then rice krispies.  Bake on wire rack over a cookie (to keep chicken from sitting in drippings) for about 20 to 30 minutes at 400º.

*You may also use chicken on the bone, but it should cook for at least one hour.  It also does not have to be skinless, unless you prefer less fat.
Submitted by: 
Natalie, friend from the net.

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