Ingredients:
 

1   6 oz can evaporated milk
 

1/4 cup butter or margarine
 

          1 tsp. vanilla

          1 1/3 c. flaked coconut

          1/2 cup chopped pecans
 
 

Instructions:
 

In saucepan combine milk, sugar, butter, egg, and dash salt.  Cook and stir over medium heat til mixture thickens

Contributed by Ruth Albright

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