Red Lobster Cheddar Bay Biscuits

Ingredients:

2 C. Bisquick
1/2 C. cold water
3/4 C. grated, sharp cheddar cheese
1/4 C. butter
1 t. parsley flakes
1/2 t. garlic powder
1/2 t. Italian seasoning

Directions
Mix all ingrediants together and make biscuits and place on tray.
Bake 450 for 8-10 minutes, brush with the butter and spices


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