Ingredients:

2 cup milk
2 cup strong, hot coffee

Preparation:

Heat the milk, in a heavy bottomed saucepan,  just until tiny bubbles form around the edges of the pan.  Pour 1/2 cup of milk and 1/2 cup of coffee into a large mug and sprinkle with cocoa or cinnamon.
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Visitors have drooled over this recipe since March 27, 2002
Cafe au Lait
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