ANIMALS' RIGHTS

by HENRY STEPHENS SALT
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ANIMALS' RIGHTS by HENRY STEPHENS SALT


Prefatory Note
Contents
Chapter 1 - The Principle of Animals' Rights
Chapter 2 - The Case of Domestic Animals
Chapter 3 - The Case of Wild Animals
Chapter 4 - The Slaughter of Animals for Food
Chapter 5 - Sport, or Amateur Butchery
Chapter 6 - Murderous Millinery
Chapter 7 - Experimental Torture
Chapter 8 - Lines of Reform
Bibliography


VIVISECTION IN AMERICA by ALBERT LEFFINGWELL


Chapter 1 - Vivisection Medical Schools
Chapter 2 - Vivisection in American Colleges
Appendix A - The Lines of Personal Investigation Advised, Regarding Vivisection
Appendix B - The American Humane Association on Restriction of Vivisection
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