Apple Cake

• 1 cup oil
• 2 cups sugar
• 4 cups fresh chopped apples
• 2 eggs
• 3 cups flour
• 2 teaspoons soda
• 1 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon allspice
• 1 teaspoon vanilla
• 1 cup nuts

Instructions:
Pour the oil and sugar over the fresh chopped apples. Let soak at least 1 hour. Beat slightly the eggs and add to the mixture. Then add the flour, soda, salt, cinnamon, allspice, vanilla and nuts. Mix well. Pour into a Bundt pan and bake 1 hour and 15 minutes at 325 degrees.

Gloria George