|  Fried Lampuki (Lampuki Moqlija Ingredients
 
 800g.Lampuki vinegar
 salt and pepper
 olive oil
 lemon
 flour
Method
 
 Cut off the head and tail of the fish and clean carefullyServe with lemon and fresh salad and chipswash and cut the fish into four portions
 pass through the sifted flour
 season and fry both sides on a very low heat till golden
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