Ayu Ready #30
Guest: Sonim
Ayu: Good evening. Ayu Ready has started once again. Tonight's guest is Sonim chan!

Sonim: Please to meet you.

Ayu: Let's go to the first keyword: Let's enjoy the delicious bibin noodle!

Sonim: There's this thing called Rei noodle. It has soup... kinda sour. Bibin noodle is like that without the soup and has a sweet, spicy taste to it.

Ayu: Alright. So today, we have, from Akasaka's "Chongiwa", Kin Fagyoon.

The manager comes on stage.

Ayu: Thank you very much!

Introduces the Korean restuaruant "Chongiwa"

The manager cuts the long noodle in the bowl.

Sonim: She's cutting it...

Ayu: wow, the smell is really strong.

Sonim: It's great.... sooo good.

Ayu: Yes. Do you ever make this by yourself at home or Korean food in general?

Sonim: Nope, I can't.

Ayu: Oh, you can't?

Sonim: My mom makes it though, like Kimchi.

Ayu: Oh really?

Sonim: Yep. She also makes Chijimi.

Ayu: Oh, ok. Mostly spicy things?

Sonim: Something that's not spicy would be Samugetan.

Ayu: Oh... what is it again?

Sonim: It has dried carrots, it's white and has chicken. It's also said to cure sickness.

A video clip of Sonim's video: Curry Rice no Onna.

Ayu: You're not wearing anything under the apron.

Sonim: At first when they told me the concept, I thought, Why an apron without anything else?

Ayu: Did they tell you just like that?

Sonim: Before the day of fitting, they were like "the concept this time is something like this" , and they gave me a piece of paper that had a girl with just and apron on, holding a plate of curry.

Ayu: Why nude with apron?

A person from Harmony Promotion: I thought it'd be catchy. That's all.

Ayu: That's a bit selfish.

Sonim: On my latest project, a person wrote to me saying that the whole apron things was really appealing.

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