Daily serving recommendations for various calorie levels
  
    | FOOD GROUP | 
    1200 | 
    1400 | 
    1600 | 
    1800 | 
  
  
    | 
     Vegetables  | 
    
     4 or more  | 
    
     4 or more  | 
    
     5 or more  | 
    
     5 or more  | 
  
  
    | Fruits | 
    3 or more | 
    4 or more | 
    5 or more | 
    5 or more | 
  
  
    | Carbohydrates | 
    4 | 
    5 | 
    6 | 
    7 | 
  
  
    | Protein/Dairy | 
    3 | 
    4 | 
    5 | 
    6 | 
  
  
    | Fats | 
    3 | 
    3 | 
    3 | 
    4 | 
  
Best of the Best Food 
recommendations
Stock up on these foods
  
    | Vegetables | 
      | 
    Fruits | 
      | 
  
  
    | Broccoli | 
    1 cup | 
    Apple | 
    1 small | 
  
  
    | Carrots | 
    1/2 cup | 
    Banana | 
    1 small | 
  
  
    | Cauliflower | 
    1 cup | 
    Blueberries | 
    3/4 cup | 
  
  
    | Cucumber | 
    1 cup | 
    Grapes | 
    1 cup | 
  
  
    | Green Beans | 
    3/4 cup | 
    Grapefruit | 
    1 small | 
  
  
    | Green Pepper | 
    1 cup | 
    Mixed fruit | 
    1/2 cup | 
  
  
    | Lettuce | 
    2 cups | 
    Orange | 
    1 medium | 
  
  
    | Mushrooms | 
    1 cup | 
    Peach | 
    1 large | 
  
  
    | Spinach | 
    2 cups | 
    Pear | 
    1 small | 
  
  
    | Tomato | 
    1 medium | 
    Strawberries | 
    1 cup | 
  
  
    | Carbohydrates | 
      | 
    Protein/Dairy | 
      | 
  
  
    | Bread (whole grain) | 
    1 slice | 
    Beans | 
    1/3 cup | 
  
  
    | Cereal (whole grain) | 
    1/2 cup | 
    Chicken | 
    3 ounces | 
  
  
    | Oatmeal (cooked) | 
    1/2 cup | 
    Crab | 
    3 ounces | 
  
  
    | Pasta (whole grain,  | 
    1/2 cup cooked | 
    Milk (skim or 1%) | 
    1 cup | 
  
  
    | Rice (brown) | 
    1/3 cup | 
    Salmon | 
    3 ounces | 
  
  
    | Squash (winter) | 
    1 cup | 
    Tofu | 
    1/2 cup | 
  
  
    | Sweet potato | 
    1/3 medium | 
    Tuna                (canned in 
	water) | 
    3 ounces | 
  
  
    | Fats | 
      | 
      | 
      | 
  
  
    | Almonds | 
    7 whole | 
    Peanut butter | 
    1 1/2 teaspoons | 
  
  
    | Canola oil | 
    1 teaspoon | 
    Walnuts | 
    4 halves | 
  
  
    | Olive Oil | 
    1 teaspoon | 
      | 
      |