POUND CAKE 3

3 cups all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
3 cups sugar
2 sticks whipped margarine
1 cup Crisco
1 cup milk (not canned)
5 eggs
1 tsp. vanilla flavoring
1 tsp. lemon flavoring

Cream sugar, Crisco and margarine. Add eggs one at a time. Sift flour, baking powder and salt. Add alternately with milk to creamed mixture. Finally add flavoring. Pour into well greased and floured tube pan. Bake 1 hour at 325* or until done.
Doris Savage

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