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½ head cabbage, finely sliced
½ cup slivered almonds, toasted (2 oz pkg)*
3-4 green onions, chopped
2 teaspoons sesame seed
l pkg Top Ramen chicken-flavored noodles
Crumble the noodles in small chunks (save the flavoring envelope)
Add to cabbage, almonds, sesame seeds
Mix together:
2 tablespoons sugar
½ cup vegetable oil
3 tablespoons cider vinegar
1 teaspoon salt
¼ teaspoon pepper
1 package chicken flavoring from the Tom Ramen
Mix with cabbage, refrigerate to blend. It keeps well overnight.
*toast in oven for 350 oven for about 10 minutes or saute in butter & oil. Watch ‘em; they burn easily.
