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This is the easiest side dish in the universe to create!

1 head of broccolli
1 can non-marinated artichoke hearts
juice of half a lemon
1 tbsp. butter

Cook broccolli in boiling water until soft.  Drain and add artichoke hearts. Cook on low heat with butter for 5 minutes. Just before serving, sprinkle with lemon juice.


Broccolli and Artichoke Stir Fry
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