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This is the easiest side dish in the universe to create! 1 head of broccolli 1 can non-marinated artichoke hearts juice of half a lemon 1 tbsp. butter Cook broccolli in boiling water until soft. Drain and add artichoke hearts. Cook on low heat with butter for 5 minutes. Just before serving, sprinkle with lemon juice. |
Broccolli and Artichoke Stir Fry |
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