We are Joey Isabell and Brian Eads, and we would like to introduce you to some of our favorite spots for great food.
We will not be writing about any huge chain restaurants. They already have advertising departments to get their word out. We will be visiting the hidden gems and eating spots which are off the beaten path.
We feel qualified to give our opinion because we both grew up with mothers and grandmothers who have spoiled us with some of the best food you can imagine.
If you are tired of eating the same things all the time, check in with us often to get some new ideas for you and your family. Furthermore, we will inform our readers by rating each restaurant on quality of the food and value for you dollar. The warmth of the atmosphere and friendliness of the staff will also play a huge role in our recomendations. Hopefully some new culinary adventures will be yours after reading "Eating Tennessee."
We wish you health, wealth, and a good appetite. |
