Cheapest food and the most popular beverage worldwide. 
Ingredients :  Pottassium, Niacin, Folic Acid, Manganese, Vitamin B1, Vitamin B2,
                     Flavonoids, Fluoride, No calories. 

Tea has ability to wake-up, refresh, soothe, relax and comfort.  No side kicks.  Try to take 1 to 2 cups of tea daily.

ADVANTAGES :

Facilitages Digestion.
Improves metabolism.
Polyphenols in Tea are rich antioxidants (natural diseases fighters) and fights diabetes, heart diseases, arthritis, asthma and
Eye problems.  Polypehols are 20 times potent than vitamin C.
Detoxify systems.
Natural flurode in Tea reduces build up of plaque, cavities and gum disorders.
Reduces formation of kidney stones.
Helps to prevent cancer.
Improves bone health of men and women.
Combats the effect of summer heat.

CHINES PROVERB :   Better be deprived of food for three days than tea for one.