Welcome to Our Garden of Recipes!
Below are some yummy recipes for you to use
Hope you find something you can use!


Coconut Cake
3 12 0z pkg. frozen coconut 2 c. sugar 1 16 oz. sour cream 1 box white or yellow cake mix with pudding mix coconut,sugar,and sour cream. Let set in refrigerator over night. Next day bake cake as directed on box. Bake in 3 layers. When completely cool, spread frosting prepared the day before. Keep cake refrigerated.
submitted by: dixie
Good Ol' Banana Pudding
Ingredients: 1 1/3 cups sugar Pinch of salt 3 1/2 tablespoons of all-purpose flour 3 eggs, separated 3 cups milk 12 oz. pkg. of Vanilla wafers 3-4 Bananas (preferably with skins that are just a golden yellow) 1/4 plus 2 tablespoons sugar 1 teaspoon vanilla extract
Preparation: Blend sugar, salt, and flour in a heavy saucepan. Beat egg yolks; combine egg yolks with milk, mixing well. Stir into dry ingredients; cook over medium heat, stirring constantly, until smooth and thickened. Remove from heat; stir in 1 teaspoon vanilla. Layer 1/3 of wafers in a 3 quart baking dish. Slice bananas and layer over wafers. Pour 1/3 of custard over bananas. Repeat layers twice. Beat egg whites with electric mixer until foamy. Gradually add 1/4 cup plus 2 tablespoons sugar, 1 tablespoon at a time, beating until stiff peaks form. Add 1 teaspoon vanilla and beat until blended. Spread meringue over custard, sealing to edge of dish.
Bake at 325 for 25 to 30 minutes until golden brown.
Yield: 8-10 servings.
submitted by: Dixie
Strawberries 'n Cream Trifle
(makes very large dessert for crowd)
1 sour cream pound cake
(you can buy already prepared)
8 oz package cream cheese , softenen 8 oz carton sour cream 1 large container of whipped topping 2 lb. powdered sugar 3 cartons of frozen strawberries 2/3 cup evaporated milk
Beat cream cheese until smooth. Add sugar,whipped topping, sour cream, 2 cartons strawberries and mix. In a very large container(I use a punch bowl) tear chunks of cake. Drizzle evaporated milk, add some strawberry mixture ,and some of the last carton of strawberries. Continue layering until all cake and mixture is used.
This is fast, easy and totally scrumptious! -
submitted by:
PMS Cake
1 devils food cake mix 4 eggs 8oz sour cream 1 (4oz) pack chocolate instant pudding 3/4 cup water 1/4 cup oil 1 lg pack chocolate chips 1 can chocolate fudge frosting
Mix in large bowl cake mix, eggs, sour cream, chocolate pudding mix, water and oil. Mix well.Add chocolate chips. Grease bundt cake pan. Add batter.
Bake in center of oven at 350* for 45 minutes.

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