Catering Menu

Our catering department is ready to help design the perfect menu for your event. Below are some of our menu suggestions. Prices include buffet-style service, paper plates, napkins, plastic dinnerware, tablecloths, regular and decaffeinated coffee, and hot tea.

 

Menu Suggestions (prices are per guest)

Appetizers $14.00

Tray of chilled fresh vegetables with ranch dip
Tray of seasonal fresh fruit
Tray of assorted fresh cheeses
Platter of deli-style roast beef, ham, and turkey breast
Assorted cocktail breads and condiments
Crisp garden salad with honey dijon dressing
Hot sweet-n-sour meatballs
Barbeque or spicy chicken wings

Light Appetizers $10.95

Restaurant style tortilla chips and salsa
Tray of chilled fresh vegetables with ranch dip
Tray of assorted fresh cheeses
Platter of deli-style roast beef, ham, and turkey breast
Assorted cocktail breads and condiments
Crisp garden salad with ranch dressing

The Kings Garden Old-Fashioned Barbecue $12.50

Grilled hamburgers on buns
Grilled hot dogs on buns
Potato chips
Country-style baked beans
Potato salad
Macaroni salad
Crisp garden salad with ranch dressing
Sliced fresh lettuce, tomato, and onion
Ketchup, mustard, and relish
Variety of assorted soft drinks
Add roasted corn on the cob for $1.25 per guest

Continental Breakfast $4.50

Coffee, tea, fresh fruit juice, muffins, bagels and cream cheese

 

 

Entrees for Parties of 20 or More (prices are per guest)

Caesar Salad $3.75

Crisp romaine lettuce, hand-tossed with homemade Caesar dressing, parmesan, and croutons

Pasta Salad $3.75

Seashell macaroni, black olives, green onions, celery, radishes, and hard-boiled egg, seasoned to taste with dressing

Teriyaki Chicken Salad $4.75

Tossed with mandarin orange slices, toasted almonds, marinated chicken breast, served with poppyseed dressing

Poached Salmon $8.00

Fresh salmon, delicately poached and seasoned to taste, served with fresh lemon slices

Sliced Honey-Glazed Ham $4.50

Ham baked in a savory cranberry glaze

Vegetable Primavera $6.50

Fresh garden vegetables, sautéed in a white wine, lemon, and butter sauce

Chicken Pasta $7.50

Egg noodles tossed with chicken breast, fresh mushrooms, and grated parmesan

Beef Pasta $8.50

Pasta noodles with ground beef, pasta sauce, and a blend of cheeses

Additional Menu Items
(prices are per dozen)
Spring Rolls $16.00
Chicken Satay Skewers $18.50
Potstickers $16.00
Barbecue Chicken Wings $12.75
Assorted Mini Vegetable Quiche $11.00

Please contact Carole King at (360) 297-2914
or
email
carole@gardenweddingsandmore.com

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