Ansa Foods - A Profile

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Cakes - The flagship product family of Ansa Foods...

Ansa Cakes have done what all of us here would long to do... Travel to the ends of the earth (but NOT get eaten, of course). Ansa cakes have been requested for by people traveling far and wide... as gifts to people... just to bring them the experience of homemade food.

Ansa Cakes have found their way to the USA, Canada, Britain, Singapore, Kuwait, Dubai, France,  Tanzania and in India Mumbai, Nagpur, Pune & Kerala. 

    
Cakes in a variety shapes, sizes and flavours. Normally cakes are prepared with eggs, but egg less cakes are made on request. 
The Basic Healthy Date & Carrot Cake, made with Vegetable Oil.
Fruit & Nut Butter Cake - With Dry Fruits & Cashew Nuts.
Coconut Butter Cake - With Grated - Desiccated Coconut.
Chocolate Butter Cake - With Cocoa.
Date & Walnut Butter Cake   
 
    
Brighten up any occassion - a birthday, an anniversary or a festival... 
Church, community or family gatherings made sweeter...
or just eat n enjoy cakes... and share sweetness and goodness around.

    
Homemade Goodies for Sale on the KCA Patrons Day in Goregaon (17 Oct 04)
Left Picture - Ansa (Center Yellow Sari) selling cakes and homemade goodies. 
Right Picture - Cakes in different shapes , sizes and varieties. 

Appam - Steamed Rice Pancake. Featured here is Vattaippam - Rice, Coconut & Sugar Pasted and Fermented with Yeast or Toddy.
Other types of appam include Velappam (Palappam) and Idiappam

    

Parip Wada - a.k.a. Dal Wada - Fried Snack of Caked Lentils

    

Cutlets - Beef, Mutton, Chicken, Fish, & Vegetarian Cutlets

    

Snacks like Banana (Plantain) Chips, Muruku (Chakli), Rose Cookies (Achhappam) and Kuriappam

    

Kerala Meals  

 
 Meal Dishes (Kerala Cuisine) can also be prepared for groups of upto 100 people. A picture of dinner in Onam is illustrative of the delicacies of Kerala, whose cuisine is quite distinct and different from other traditional Indian cuisine. Delicacies include Kerala Stew (Boneless Chicken, Mutton or Vegetable prepared in Coconut Milk), Vegetable Korma, Chicken Curry, Fish Curry, Chicken & Fish Fry.

Pickles - Hot & Spicy Kerala Style - Mango, Lemon, Beef, Prawn form excellent accompaniments to mealtimes.

After any Kerala Meal, Payasam (a sweet dish) with varying preparation based on ingredients. Sevai Payasam is a sweet based in milk and sugar with dry fruits, and Vermicelli. Parip Payasam is prepared with lentils and sweetened with jaggery.

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