CHOCOLATE CHERRY
1/4 cup chocolate shaving
1/4 cup fresh cherries, pitted / halved
2 large eggs
3/4 cup sugar
2 cups heavy cream
1 cup milk
Place the chocolate shaving
and the cherries in separate bowls.
Cover and refrigerate.
Whisk the eggs in a mixing bowl
until light and fluffy, 1 to 2 minutes.
Add the sugar, a little at a time,
then continue whisking until completely blended.
Pour in the cream and milk and whisk to blend.
Transfer the mixture to an ice cream maker
and freeze following the manufacturer’s instructions.
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