Gran's Kitchen

Just what I've always hated, a sunny yellow kitchen! Well it will have to do till I get around to repainting.

I love to cook.

There I said it, I don't do it much but, given the chance I can really whip up a meal. Unfortunatly I'm one of those cook who just grabs and pours, never measures, and hasn't more than glanced at a cookbook in years. When I try to make note of what, how much, and in what order, I usually get lost and it never turns out right. Maybe cooking really is an art form and you just can't over analize it. Or maybe I'm just lucky!

Fortunately there are many great cooks out there without my handicap. They have put together many Online Cookbooks, Recipe Archives, and Online 'Zines. Here are but a few...

Aunt Emma's Recipe World  "For good, old-fashioned recipes -- from homemade mayonnaise to something called a St. Patrick's Day Quickie -- visit Aunt Emma's Recipe World."

B's Fab Finds
Beatrice's Web Guide

HomeArts: Cook's Corner

The Internet Chef On-Line Magazine Welcome to The Internet Chef, an electronic archive dedicated to the worship of food. If you are looking for cooking ideas you'll find them here. Full meals, snacks, candies, even tips and hints.

Lu's Recipe Extravaganza

EDIBILIA

SOAR: Searchable Online Archive of Recipes ``Tradition is passed down like recipes. The trick is you've got to know what to eat, and what to leave on your plate.'' - Mississippi Masala

Diana's Recipe and Food Page

Cook's Thesaurus The Cook's Thesaurus suggests substitutions for thousands of cooking ingredients, including low-calorie and low-fat alternatives for dieters, inexpensive substitutes for gourmets on a budget, and innovative replacements for hard-to-find ethnic ingredients.  It also notes the drawbacks of many substitutes, so you can decide if it's worth the bother to track down the exact item your recipe recommends.

Cooking Light Online

EPICURIOUS: FOOD, DRINK, COOKING AND RECIPES

Welcome to Recipenet