Cheese Ball

3 cups grated sharp cheese	2 tsp. Worcester Sauce
8 ounces cream cheese	2 Tlb. Mircle Whip
Garlic & Onion salt to taste	¼ tsp Cyan pepper

1. Mix well all ingredients.

2. Roll into a ball.

3. Roll in crushed pecans.

4. Place in sealed container.

5. Refrigerate until ready to serve.

6. Serve with Town House Crackers.

Return to Kitchen

© Linda Jaques
Last Updated: 2-6-98