BABUSHKA'S KITCHEN
Babuska had a simple 
kitchen but she loved a lovely tablecloth. 
 
Some of these recipes are part of the 
recently published "What's Cookin' On The Kenai Peninsula" (799 
recipes) 
My 
great-grandmother Irene Kvasnikoff Kelly's house had a samovar. I don't have one 
but I invite you to make a cup of tea and relax awhile. Browse through my 
kitchen and learn what my family likes. You might already know we Coastal 
Alaskans love fish. 
I don't know if this tale is true or not but legend says that my Great-grandmother, Irene, went to Seldovia to visit what was to become my paternal great-grandmother, and admired her flowers. She dug them from her yard and carried them on the boat back to Ninilchik. She proudly planted the yellow flowers and soon had a crop of her own. If the story is true then that is why the village of Ninilchik has so many dandelions.
Irene taught Russian school 
and she was my brother-in-law Larry's teacher.  She sometimes practiced 
midwivery and incubated several premature babies by carrying them between her 
bust under her dress. 
Since Irene's husband owned cows, Irene and her children spent many long 
summer days cutting wild hay with a sythe. I can only   imagine what a 
backbreaking job this was.  Irene must have been rich by the village 
standards.  She had a frame house instead of logs and it was larger than 
most of the homes in the village.  This lumber was brought to the village 
by boat. I spent several years of my childhood living in her house and later 
lived one year in her house with my husband and my children.   Her 
husband, Robert James Kelly, worked as a cook for Libby McNeil and Libby's 
cannery and sold them meat from his ranch.  They owned a cabin several 
miles from their home.  It was in this cabin that my grandmother raised her 
children and later she taught me how to cook.   I also lived in this 
log home with my family. My mother lived with her children in both homes and I 
repeated the family legacy.  Both homes provided shelter for five 
generations.   It is the traditions of these women I wish to preserve 
with the following recipes. 
  
  
  
Recipes of Today 


Easiest Salmon 
Perok 
Kami's 
Favorite 
Blini 
(crepes)) 
Rum Sour Cream and Banana
Bread 
Woody's Sunday 
Treat 
Cranberry 
Strudel Muffins 
Halupki 
(Cabbage Rolls)) 
Pirogi 
(Potato Dumplings) 
Pellmeni 
(Meat filled Dumpling) 
Parmesan and Sour Cream Salmon 
Aunt Pat's Easy Cheesey Halibut
 

 
  
  
  
  
  
Traditional Village Recipes
Mumps 
(Old Fashioned Candy) 
Kulich (Russian Easter 
Bread) 
Fish 
Head Chowder 
Leplushki 
Fried Bread and White Bread 
Snow 
Ice Cream 
Pickled 
Salmon 
Clam Chowder 
( Like Mom's) 
Grandma's Zoya's Baked Salmon 
Salted Fish 
Perok (hamburger or fresh fish) 
Little Rhubarb Cookbook featuring cake,bread,pies,cobbler,crunch, Company style custard bars, sauce and and Jell-O  
 Little Sourdough Book featuring starter, breads,pancakes,waffles,muffins and the bread recipe from the old Bluebird Bakery in Soldotna 
  
 
This is the first award for my cooking pages: Visit the down home Cajun site with a friendly atmosphere and maybe Don will cook for you too.
 
 
  Watch For More Recipes In the 
  Future as Time Allows 
  
Copyrite 1998-2001
 
   Please  
  
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More recipes in Santa's Kitchen
Cranberry Cookbook
Recipes out of Alaska's Gardens and Kitchens
Athabascan and other Native recipes
Elder's Feet
Read Babushka's oral history and stories
How were the salmon caught
Where was the food stored
Where did she live
Where is she buried Spirit Houses of Ninilchik
What was her language
Assimilation and Death of a Culture
Alaskan Animals:
Young Foxes
Comical Moose and other Moose
Bear Facts and Photos
Return to Babushka's Country
Return to Ninilchik
Return to the Gateway
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