Table of Contents
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Appetizers
 Main Dishes
Vegetables
Sauces and Salad Dressings
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  Helpful Hints
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NOTE:  Recipes with Protein, Sodium, Potassium and Phophorus breakdowns are taken from the "TASTY COOKING" recipe book given to Alex by the hospital dietician.  It is designed and translated by Royal Victoria Hospital Renal Patients' Support Centre with permission of C.H. St. Joseph and AGIR, 1995.