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Ice
Cream Consumer Dinning Facts
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Consumers
purchase dessert 6.8 times out of 10 when dining out.
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66%
of consumers share their dessert for 2 main reasons;
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Too
full for a whole dessert
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Enjoy
the social aspect of sharing & enjoying
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Consumers
who share dessert often, tend to be female, married, with high incomes.
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Consumers
average 4 restaurant visits per year just for desserts.
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63% of consumers leave a restaurant to have dessert elsewhere.
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Out of that group, 88% went to an ice cream shop or had ice cream.
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Over
50% of consumers made their decision to have dessert after a meal while
looking at a dessert menu or table tent.
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Two
thirds of consumers said that having on
the menu would improve their perception of the restaurant, & influence
them to have dessert.
Häagen-Dazs Product Facts
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Häagen-Dazs
ice cream is considered a "super premium" having a higher amount
of fat content, and lower amount of "overrun" (air) than
other categories of ice cream.
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What
does "Overrun" do?:
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Changes
the density of the product; making it lighter in weight for a give
volume
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Changes
eating texture (more air = fluffier; less air = creamier texture)
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Affects
the temperature and taste sensation of the product; the more air the
less cold sensation.
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A
tub of ice cream with less air will yield more product than a tub of ice
cream with higher "pumped in" air, partially do to the
compression of scooping.
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What
does "fat" do for ice cream?
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Gives
a rich and creamy flavor
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Smooth
Texture
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More
Body
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Less
cold sensation to the bite.
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Fat
in ice cream can come from fresh, frozen or dried cream, butter or vegetable
fat. The Häagen-Dazs manufacturing process starts with fresh cream,
which is the highest quality. The more fat, the creamier the ice cream.
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Häagen
Dazs ice cream products are made with all natural ingredients that could be
found in your kitchen or restaurant cabinet:
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Häagen-Dazs
Vanilla: Fresh cream, fresh skim milk, cane sugar, yolk of egg, natural
vanilla.
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ice creams can contain: Vanilla Extract or stated "natural
flavor or flavorings", Guar Gum, Carrageenan, Dextrose, Carob Bean,
mono- and diglycerides, cellulose gum, polysorbate 80 and the list goes
on!
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All
Häagen-Dazs products are kosher.
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