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FRESH FRUIT
(Makes 4 food cubes) 

Try different varieties of fruit in this recipe. 

3/4 cup ripe fruit (uncooked peaches, nectarines, bananas, pears, apricots, apples)
1 teaspoon unsweetened fruit juice
1 teaspoon lemon-flavored water (1 teaspoon lemon juice to 1 cup water to prevent darkening) 

Remove skin and seeds from fruit. Puree ingredients in baby food mill or blender until smooth. Serve or freeze. 

Total Calories Per Serving: varies