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   Title: Carrots Puree
  Categories: Baby food
    Servings:  2
  
       1    Carrot
     1/4 ts Sweet butter
  
   Scrub the carrot thoroughly and chop into pieces.  Put in a small saucepan
   and cover with plenty of water.  Boil until the carrot is very tender and
   mushy (about 30 minutes).
   
   Place the carrot in your blender or food processor and add the butter and a
   little bit of the cooking water.  Blend until smooth.
   
   Serves 2-6