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Persephone's Spring Salad with Poppy Seed Dressing

Wash desired proportions of fresh:
Watercress
chickweed
young dandelion greens

Tear greens, place in bowl add chopped scallions or chives and toss.
Garnish with edible spring flowers such as violets or dandelions.

Dressing

1 8-oz container plain low fat yogurt
2 Tbsp clover honey
1 Tbsp poppy seeds
1/4 cup orange juice

combine ingredients and stir until desired consistency is reached.