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Wassail 
 

6 cups apple wine or dry red wine
10 cups apple cider
1/2 cup packed brown sugar
2 tsp whole cloves
2 tsp whole allspice
2 large cinnamon sticks
2 oranges studded with whole cloves, sliced (garnish)

Place the wine, cider, sugar, cloves, allspice,a nd cinnamon in a large pan.  
Heat over a medium flame until it comes to a low boil.  
Cover; reduce heat and simmer for 20 minutes.  
Strain; discard spices.  
Serve in punch bowl and garnish with slices of orange.

Yeild: 16 1-cup servings 

Text file Source (historic): geocities.com/kitchenwitchcoll


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