(What's different about a hamburger pizza? On this one, the hamburger is the crust. Kids seem to like this recipe.)
1 lb. ground lean beef
1½ tsp. salt
¼ tsp. black pepper
½ tsp. dry mustard
¾ C. tomato sauce
½ tsp. dried oregano
½ tsp. dried basil
1 T. finely chopped onion
2 T. chopped parsley
1 C. ripe olives, cut in large wedges
1½ C. grated cheddar and/or Jack cheese
Blend ground beef, salt, pepper and mustard, and press lightly into bottom and sides of greased 9" pie plate. Blend tomato sauce, basil, oregano, onion and parsley, and pour into meat shell.
Top with olives and cheese, bake at 375 F. oven for 25-30 minutes. Cut into wedges to serve.
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