| Mango Mint Salsa |
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| 2 ripe mangoes, peeled, pitted and diced 1/2 cup finely diced red onion 1 green jalepeno pepper, seeded and finely chopped 2 Tbsp chopped fresh cilantro 2 Tbsp chopped fresh mint leaves 2 Tbsp lime juice salt and pepper |
| Combine all ingredients and let sit at room temperature for 2 hours to blend flavours. A fine accompaniment for summer barbecues! |