MOMS Club of Independence, KY
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Pork Chops by Rachel Ray by Debbi
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-pork chops
-balsamic vinegar
-black pepper
-1 tablespoon extra virgin olive oil
-thyme

Rub chops with vinegar.  Heat oil in deep skillet.  Cook chops 5-6 minutes (less if they are thin).  Turn over and season with pepper and thyme.  Place aluminun tent over chops.  Reduce heat to medium and cook 6 minutes.  Remove from heat and sit in pan until ready to serve.

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International MOMS Club
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Kenton County Public Library
Northern Kentucky:  The Southern Side of Cincinnati
Email: momsclub41051@yahoo.com
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