4 large
apples 1/2 cup sugar 1 tsp cinnamon Unbaked 9-inch Pie Crust |
Crumb
Topping: 1/2 cup sugar 3/4 cup flour 1/3 cup butter, melted |
Peel apples; cut into
wedges and place in an unbaked pie crust. Sprinkle cinnamon and 1/2 cup sugar over
apples. In a separate bowl, mix crumb topping ingredients and crumble over apples.
Bake in 400 degree oven for 40 to 50 minutes.
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