Cobbler Jar Mix
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 cup sugar
Instructions:
Combine ingredients in a small bowl. Store in an airtight container.
Attach this recipe to the jar:
Berry Cobbler
- 4 cups fresh berries (blueberries, raspberries or boysenberries)
- 1/4 cup orange juice
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 1 cup unsalted butter, melted
- 1 egg
- 1 teaspoon vanilla extract
- Mix from jar
Preheat oven to 375F. In large mixing bowl combine berries,
juice, sugar, and cinnamon. Place berries in a greased
13 x 9-inch pan. In small mixing bowl blend the butter with
the egg and vanilla. Add the jarred mix and stir until dough
sticks together. Drop the cobbler topping by tablespoonfuls
on top of the berry filling. Bake for 35 to 45 minutes or until
the topping is golden brown and the filling is bubbling. Allow
to cool for 15 minutes before serving.