Broasted Chicken

• 1 whole chicken, cut up
• seasoned salt and seasoned pepper
• curry powder
• garlic powder
• paprika

Instructions:
Preheat the broiler. Lightly sprinkle the spices evenly all over the chicken pieces. Place the chicken on a broiler rack and broil chicken until lightly browned, about 5 minutes. Turn chicken over and broil the other side. Reduce the heat to 350. Put the chicken in a single layer in a baking dish or whatever (I use a 9x13); cover, and bake for 1-1/2hours; uncover and let bake another 1/2 hour.