Hershey Pie

• 1 large Hershey bar with Almonds (or a package of six smaller bars)
• 8 oz. Cool Whip
• 1 Graham cracker crust

Instructions:
Melt chocolate bars. This can be done in either a double boiler or melted in a microwave in a GLASS bowl.
Cool the chocolate to room temperature and then mix with Cool Whip. Pour into crust. Chill and Enjoy!

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