PORK CHOP BAKE

(This recipe is very easy and quick to prepare!)

(Serves 6)

Ingredients:

6 pork chops 6 baking potatoes, sliced thin 1 package Lipton Onion Soup Mix (Can use less if you want to reduce salt) (If you use less Soup Mix use beef broth instead of water) 1-1/4 cups water 1 cup fresh sliced mushrooms 2 tablespoons vegetable oil

Directions:

Preheat oven to 350 degrees. Brown pork chops in oil over medium heat in a skillet. Layer potatoes in the bottom of a 13" X 9" X 2" pan, top with pork chops, then mushrooms. Sprinkle the soup mix over the whole pan. Pour water over all. Bake for 1 hour and 15 minutes or until potatoes are nice and tender.

Great with a salad and you have your whole meal!

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