Pineapple Freeze
Recipes from http://www.inyourmail.com
Ingredients
16 ozs crushed pineapple -- undrained
Directions
Place unopened can of pineapple in freezer until hard.
Then, place under hot running water for 30 seconds and remove from can.
Place in blender, half at a time, and blend to slush consistency.
Makes 4 servings