Poppyseed Bread
Recipes from http://www.inyourmail.com

3 cups Flour
2 cups Sugar or substitute
3 Eggs
1 1/2 tsp. Baking powder
1 1/2 tsp. Salt
1 1/2 Tbsp. Poppyseeds
1 1/2 cups Milk
3/4 cup Vegetable oil
1 1/2 tsp. Vanilla
1 1/2 tsp. Almond extract
1 1/2 tsp. Butter flavoring

Combine all ingredients in a large bowl; beat 2 minutes at medium 
speed. Spoon batter into 2 greased & floured loaf pans. Bake at 350' F 
for 1 hour or until test done with toothpick. Cool in pans for 10 
minutes. Remove from pans & cool completely.

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