* Exported from MasterCook * Fettucine With Ham and Broccoli Recipe By :Jeannette Field Serving Size : 3 Preparation Time :0:00 Categories : Lowfat, Low Calorie Savory New Recipe Amount Measure Ingredient -- Preparation Method -------- ------------ --------------------------------- 6 1/8 ounces smoked ham steak -- 175 grams, diced 1/4 pound broccoli 1 10 oz can half fat cream of broccoli condensed soup -- or half fat cream of mushroom condensed soup 1/2 cup water 5 cups cooked fettuccine -- 10 2/3 ounces dry Saute broccoli and smoked ham in a large skillet or wok pan. Add can of soup and water, stirring until smooth (add more water if necessary). Meanwhile, boil pasta according to directions. Drain. Split pasta between bowls/plates and top with sauce mixture. Toss gently and serve. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 404 Calories; 4g Fat (9.9% calories from fat); 12g Protein; 67g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 586mg Sodium. Exchanges: 4 Grain(Starch); 0 Vegetable. NOTES : 7.63 points for 1/3 1 2/3 cup pasta per serving Nutr. Assoc. : 0 0 0 0 0