* Exported from MasterCook * Mini_Crispy_Wonton_Cups Recipe By :Jeannette Field Serving Size : 8 Preparation Time :0:00 Categories : Lowfat, Low Calorie Savory Lowfat, Low Calorie Sweet Amount Measure Ingredient -- Preparation Method -------- ------------ --------------------------------- 16 wonton wrappers -- 3 1/2" wrappers butter flavored cooking spray 1. Preheat oven to 375° F. 2. Spray 8 cups of a mini muffin tin with butter flavored pan spray. 3. Layer 2 wonton wrappers per cup, spraying after each layer is placed, so that 4 points are standing up from the cups (like flower petals) 4. Spray assembled wonton cups with additional butter flavored spray. 5. Bake for NO LONGER THAN 10 MINUTES (or they will burn) on the bottom rack of the oven. When done, remove from oven and let sit for 2 minutes in pan. GENTLY remove the cups from the pan onto a rack (if they come apart, simply reassemble and let cool.) - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 47 Calories; trace Fat (4.8% calories from fat); 2g Protein; 9g Carbohydrate; trace Dietary Fiber; 1mg Cholesterol; 92mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Fat. NOTES : .94 points for 1 For a sweet dessert, sprinkle wontons with cinnamon sugar before baking and fill with seasonal fruit. Nutr. Assoc. : 0 0