1. Havan Samagri
2. Coconut
3. Agarbatti
4. Supari (15)
5. Prasad
6. Friuts
7. flowers
8. Paan Leaves (15)
9. Dip
10. Dhub Grass
11. Chandan
12. Cotten for dip
13. Kalash
14. Rice
15. Mustard oil
16. Ghee
17. Milk
18. Yogurt
19. Honey
20. Cloth (red,yellow,green,white,black)
21. Metal (copper,gold,silver,iron)
22. Lawang, Ilaychi
23. Kesar, Kasturi
24. Tulsi Leaves
25. Anaj (9types- black til, etc)
26. Yellow dora
27. Hardi
For more information call the above
number.