Easy Fruit Cobbler
	1/2 cup butter or margarine 1 cup sugar 1 cup flour 1 tsp. baking powder 2/3 cup milk 1/2 cup sugar 1 large can of fruit or pie filling (fresh use 2 cups) (Canned peaches is really good!)
	Melt butter in deep baking dish (approx. 8x8 in.) In a medium bowl, add the sugar, flour, baking powder and milk and stir into a batter.  Pour over melted butter. DO NOT STIR.  Arrange sliced fruit on top. Sprinkle 1/2 cup of sugar over all. Bake at 325F for 1 hour.
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