3 cups flour
2/3 cup berry sugar
Pat into pan or roll and cut.
Bake 325F for 20 minutes or lightly browned.
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| Mom's Shortbread | ||||||
| 3/4 lb. butter, soft (no substitutes) 3 cups flour 2/3 cup berry sugar Pat into pan or roll and cut. Bake 325F for 20 minutes or lightly browned. |
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