jamaican

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HOW TO:

chop apples and sprinkle with lime juice.
Grate ginger and add to water with the apples.
Bring to a boil and simmer. Cool, strain,
sweeten and serve with ice.

THE OTAHEITI APPLE IS THE NATIONAL APPLE OF JAMAICA.
IT WAS INTRODUCED TO
JAMAICA BY CAPTAIN BLIGH
IN 1793 ON HIS VOYAGE
FROM THE PACIFIC ISLANDS.
LUSHY AND MEATY WITH COTTON CANDY-LIKE FLESH
AND A UNIQUE AROMATIC FLAVOUR .
IT'S A TRUE TROPICAL EXPERIENCE AND
GREAT FOR MAKING DRINKS
AND EXTRA DELICIOUS
WHEN EATEN CHILLED.

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RECIPE FOR A REFRESHING
OTAHEITI APPLE JUICE DRINK

INGREDIENTS:

1 doz. ripe apples + 1lb. white sugar
1 qt. water + half a ginger root
juice 2 limes.

Jamaican Fax

TRY THIS COOL
TROPICAL RECIPE.

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