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| Other Recipes | ||||||||||||||
| Aunt Judy's Peanut Butter Corn Flake Candy | ||||||||||||||
| Ingredients: | ||||||||||||||
| 1 Cup Light Karo Corn Syrup | ||||||||||||||
| 1 Cup Sugar | ||||||||||||||
| 1 1/3 Cup Peanut Butter | ||||||||||||||
| 4 Cups Corn Flakes (no Dad, not Frosted Flakes) | ||||||||||||||
| Add Karo and Sugar to saucepan. Bring to a boil over high heat. | ||||||||||||||
| Remove from heat and add peanut butter, mix well. | ||||||||||||||
| After peanut butter is thoroughly dissolved in mixture, fold in corn flakes. | ||||||||||||||
| Drop on wax paper in silver dollar sized pieces. | ||||||||||||||
| The candy should set up in 10 to 15 minutes. | ||||||||||||||