OUTDOOR COOKING
Chocolate Crazy Cake
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3 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. salt
6 Tbsp. cocoa powder
½ tsp. cinnamon (optional)
¾ c. oil
2 Tbsp. vinegar
2 tsp. vanilla
2 c. water 


Mix dry ingredients.

Mix wet ingredients in a separate bowl.

Pour wet ingredients into dry ingredients.  Mix well.

Pour into greased spring-form pan and bake in Dutch oven for approximately 30 minutes.

Cool.  Ice or sprinkle with powdered sugar if desired.
Dutch Oven