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| Sebangiol Raimist Sakuma |
| OBJECTIVES & GOALS |
| Education and training in the eco-tourism hospitality & entertainment industries with the ultimate goal of establishing an economically sound, environmentally concious, and resource-conservative tourism industry in the Island of Belau (Palau) and the rest of the world. |
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| W O R K E X P E R I E N C E |
| Guest Service Staff |
| Validated daily and season passes for resort guests. |
| Manned various information booths throughout the resort. |
| High Camp Pool & Spa Attendant. |
| On-call banquet server & host (Squaw Valley Preserve). |
| Supervisor |
| · Operated & maintained Rios Vineyards Tasting Room |
| · Managed the 40-acre vineyard and supervised field crews |
| · Represented Rios Vineyards in various wine and grape shows |
| Foreman |
| · Gallo-Sonoma developing and maintaining a 1500-acre ranch. |
| · Supervise labor crews for various other vineyards |
| · Pesticide Applicator |
| · Weather Station monitoring and data collection |
| Resident Assistant |
| · Manage and maintain a residential community. |
| · Organize student orientation and activities. |
| · Implement educational programs and resources. |
| Center Manager |
| · Maintain and verify all personnel records. |
| · Process payroll, schedule and confirm programs and lectures. |
| · Develop Diversity Week in Stockton. |
| · Directed the Y-Indian Guides program for a South East Asian Community |
| Technological Consultant |
| · Install and maintain all center software and hardware products. |
| · Published a weekly Center Newsletter and various program newsletters. |
| Guest Services Representative |
| · Implement all guest recreational programs and activities. |
| · Guided dive tours, land tours, rock island tours, and airplane tours. |
| · Event planning for familiarization group tours, conferences, and local shows. |
| · Directed weekly guest-vs-staff sporting events. |
| · Program and promote industry-wide educational seminars on conservation and environmental protection (eco-tourism). |
| Front Desk Cashier & Night Auditor |
| · Ran daily front desk operations including all guest services and recreation. |
| · Audited all guest folio activities, daily cashier and clerk reports. |
| · Pursued a Bachelor of Science in Business Administration. |
| Snowboarding/panning/sleding/sliding/shoeing/anything else fun with snow, Raquetball, Tennis, Ping Pong, Badmington, Diving (Sky, SCUBA, Cliff, Abalone, Lobster, and most else), Fishing (Spear/Line/Net/Trap/Basket/anyway to get dinner), Hunting, Volleyball, Stobor, Oni, Kaiseng Tori, Kickball, 123 Bunny, Hacky Sack'n, ALL H20 Sports, Traveling, Playing my Uke/Any Other Musical Instruments, Writing, Singing, and always... Quiet Times with GOD (Prayer/Praise/Worship/LIVE&LOVE/Share) ...and YOU... ...yes YOU!! |
| Emil Santella, Security Manager |
| (775)325-7245 |
| Pete Zernik, Security Chief |
| (530)581-7108 |
| Lucy Sugiyama, Front Office Manager |
| (680)488-2600 |
| Floor Training Officer (2003) |
| Bike Officer (2002-2004) |
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| Department Newsletter Editor (2004) |
| Security Dispatcher (2004) |
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| EDUCATION |
| INTERESTS |
| REFERENCES |
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| Security Officer |
| Food Server at all High Camp Food & Beverage venues(Squaw Valley Preserve). |
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| Lift Operator |
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| Food Server |