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Apple Sausage Pancakes







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Ingredients
  Pancake Ingredients:
3 Granny Smith Apples, peeled and grated
1 tablespoon cinnamon
Pancake mix of your choice for 14-16 pancakes

Topping Ingredients:
1/4 cup butter
3/4 cup brown sugar
1/4 cup honey
1 cup water
2-1/4 cups Granny Smith Apples, peeled, cored & cubed
1/4 cup apple butter
1 package (12 ounce) Johnsonville Brown Sugar & Honey Breakfast Sausage Links
1/2 cup pecans, toasted

Directions
  Cook sausage according to package directions.
Drain and set aside.
Melt butter.
Add brown sugar and honey.
Bring to a boil stirring constantly for one minute.
Add one cup of water, cubed apples and apple butter.
Simmer for 3-5 minutes.
Add sausage.
Place apple pancakes on a plate and top with mixture,
sprinkle with toasted pecans and serve.
Makes 8 hearty servings.
Enjoy!!!

Taste of the Tunnels Index
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